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Posts Tagged ‘asparagus’

Smoked seabass is a new discovery. I came across it in the virtual aisles of Ocado and thought I’d give it a go. I wasn’t disappointed. A little of the seabass’ subtlety may be lost, but I enjoyed it. The consistency of the eggs and optimum bite to the asparagus are central to this salad.
 
Serves [...]

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